Baracoa Cuban Cafe Menu
Baracoa Cuban Cafe menu gallery
Choose your favorite dish
Á La Carte
Black.
Tostones.
Plátanos maduros.
Traditional Favorites
Beef and potato stew. Slow braised chunks of tender beef in Cuban seasoning, potatoes, and tomato sauce. Served with rice and black beans.
Chicken and rice. Served with small salad and fried plantains. No substitutions.
Ground beef. Seasoned in Cuban spices. Braised in tomato sauce. Served with rice and black beans.
Salads
Mixed greens, sliced apples, olive oil, salt and pepper, reduced balsamic, topped with goat cheese and candied pecans. Add chicken and salmon for an extra charge.
Mixed greens, tomato, onions, and choice of dressing. Add chicken and salmon for an extra charge.
Served on a bed of lettuce with onions and mojo de ajo. Add tomato for an extra charge.
Chicken
Chicken breast. Your choice of flame broiled or sautéed, marinated in citrus juices and garlic. Served with rice and black beans.
Marinated in Jamaican spices, seared and finished in oven, a local favorite, spicy ! Served with rice and black beans.
Oven roasted 1/4 chicken. Slow oven roasted, seasoned with garlic and citrus juices. Served with rice and black beans.
Desserts
Drinks
San Pellegrino.
Coke, Diet Coke, Sprite, 7 Up.
Peach, mango, guava, apricot.
Fish
80 %. Well seasoned, pan seared, and oven finished. Served with rice and black beans.
White fish. Pan seared. Topped with a fresh tomato, garlic, wine, and butter sauce. Served with rice and black beans.
Cod. Cod sautéed with a tomato, garlic, wine, and butter sauce. Served with rice and black beans.
Tiger shrimp. Delicious large tiger shrimp sautéed in butter and garlic sauce. Served with rice and black beans.
Sandwiches
Ham, roasted pork, swiss cheese, mustard, mayonnaise, and pickles on semi - sweet roll.
Hamburger & fries thousand Island dressing, mayonnaise, pickles, lettuce, tomato, and onion. Add cheese for an extra charge.
Ham, roasted pork, swiss cheese, mustard, mayonnaise and pickles on toasted Cuban bread.
Roasted pork sandwich. Roasted pork topped with grilled onions and mojo sauce on Cuban bread.
Steak sandwich. Thinly sliced top sirloin with grilled onions on a bed of french fries and Cuban bread.
Steaks and Chops
Top sirloin steak. Nicely seared top sirloin steak topped with grilled onions and served with rice, black beans, and fried plantains.
Baby back ribs. 8 hour oven roasted and fork tender. Basted in BBQ sauce. Served with fried plantains.
Higado con cebollas. Pan fried, covered with grilled onions. Served with rice and black beans.
Breaded top sirloin. Breaded and fried top sirloin steak served with rice, black beans, and fried plantains.
Roasted pork. Slow roasted pork topped with grilled onions. Served with rice and black beans.
At Baracoa Cuban Cafe, the menu offers a delightful mix of Cuban-inspired dishes that cater to a wide range of tastes. The Á La Carte section presents simple yet flavorful options such as French Fries, Beans, Buttered Bread, Yucca, and Fried Green Plantains, each providing a perfect accompaniment to any meal.
For those seeking traditional Cuban fare, the Traditional Favorites include hearty and satisfying dishes like Carne Con Papas and the ever-popular Arroz Con Pollo, available in both lunch and dinner portions. Another standout is the Ropa Vieja, a classic Cuban shredded beef stew, alongside the tender Rabo (oxtail stew).
The cafe also caters to lighter options with a selection of refreshing Salads such as the Special Mixed Green Salad, House Mixed Salad, and the creamy Avocado Salad. These are ideal for those looking for a healthy but tasty meal.
If you're in the mood for chicken, the menu offers several options like the flavorful Pechuga De Pollo (grilled chicken breast), Jerk Chicken, and Pollo Al Horno (oven-roasted chicken), each full of bold Cuban spices.
Dessert is a treat at Baracoa, with offerings like the rich Tres Leches Cake With Homemade Tres Leches, the decadent Chocolate Cake, and the creamy, smooth Homemade Flan.
For drinks, guests can enjoy refreshing beverages such as Sparkling Water, Milk, Lemonade, Batidos De Fruta (fruit smoothies), and a variety of Sodas.
Seafood lovers will be pleased with choices like Salmon, Tilapia, and the flavorful Bacalao Al Vizcaina (codfish stew), as well as Al Mojo De Ajo (garlic sauce).
The sandwich selection includes favorites like the Cuban-style Medianoche Sandwich, a classic Cuban Sandwich, and delicious Pan Con Lechon Sandwich (roast pork), Pan Con Bistec Sandwich (steak), and the ever-popular Hamburger & Fries for a quick bite.
For those craving meatier dishes, the Steaks and Chops menu features tender options like Bistec De Palomilla (Cuban-style steak), juicy Pork Chops, and Costillas (ribs), along with Liver & Onions and crispy Bistec Empanizado (breaded steak).
Overall, Baracoa Cuban Cafe presents a vibrant menu that brings the best of Cuban flavors to Los Angeles, offering everything from light salads to indulgent steaks, sandwiches, and rich desserts. Whether you’re stopping by for a quick lunch or a satisfying dinner, there’s something for everyone.